This hearty, dairy-free soup has both sweetness and bite! It can be served immediately or chilled overnight to intensify the flavors. Top with grated Colby...
Author: jgmurphy
Minestrone is a thick, mixed vegetable soup using almost any combination of seasonal vegetables. Short cuts of pasta or rice may also be added. This version...
Author: Lizz C.
This is a dish that my aunt gave me. It takes awhile to make, but it is worth it. Hope you like it. Serve over spaetzle or rice.
Author: RHONDA STORY
A great way to get more meals from one chicken! A delicious but light broth with great country flavors. Serve in large bowls with fresh crusty rye bread....
Author: Nikki
This is a great meal for busy families! It's hearty and easy. Kids love it, too! Serve over split buttermilk biscuits.
Author: GourmetSoy
We had a Chinese restaurant that made two soups that I loved how they tasted. When they went out of business, we looked for someone else that made these...
Author: rlt11_NMC
A very simple asparagus soup that adds a little kick to the standard recipe.
Author: Scott M
The best thing about this borscht (other than its delicious flavor) is that it can cook all day long in the slow cooker and be waiting for you when you...
Author: DAVISAM1
A hearty Moroccan-inspired veggie stew with squash. Serve with couscous.
Author: ButtercupBento
Don't toss those beef bones. Freeze them, and when you have 2 pounds make beef broth using your Instant Pot® with minimal prep!
Author: Bren
This is a great hearty soup... Tastes just like lasagna in a bowl. Serve with warm crusty bread for a perfect winter meal.
Author: cookinme
This is a creamy, rich soup that is pureed to be really thick. It will keep you warm on those cold days. Try it with some fresh Italian or French bread,...
Author: Charlie Swann
Born and raised on the water, oystering is in chef Madden Surbaugh's blood. Every year at Christmas his grandfather made his famous oyster stew.
Author: Madden Surbaugh
A wonderful soup for using up leftover steak with a kick of ginger. Try not to eat the entire pot before anyone else shows up for dinner!
Author: Islandartist
This soup is delicious, and very easy to make. It is a wonderful soup to prepare for friends or neighbors that you would like to cook for.
Author: Sherry
A friend passed this on to me. It is wonderful besides being so easy.
Author: SIKES
This is my favorite soup ever! It's what I make most often for myself and my daughter and it is soOo easy. During spring we use vegetables from the garden...
Author: Chrisie
The best Portuguese soup made by my mother, Christina L. Pacheco
Author: John J. Pacheco
Creamy green bean soup my mother always made from fresh green beans out of the garden!
Author: mindis
This low fat version of cream of broccoli soup is so good your family won't know the difference. My stepfather literally licked his bowl.
Author: Matt Hunt Gardner
This recipe has been in my family for years. Quick and easy. Everyone will love it. For some variation, try other vegetables.
Author: KIMRDH
Roasted red peppers and potatoes combine with a creamy broth for a hearty and satisfying soup. Serve hot with warm crusty bread for dipping.
Author: VANCGIRL2
I served mine with some beautifully ripe slices of avocado that gives the final bowl another layer of silky richness. By the way, don't let the cocoa powder...
Author: Chef John
Beautiful soup fit for company. Serve with gourmet grilled cheese sandwiches; add bacon and 2 different cheeses to make them extra-special.
Author: mellie65
This mild chili gets its flavor from ground sausage, chunky tomatoes, and kidney beans. For a spicier chili, substitute the mild salsa for a medium to...
Author: Shelby Knockenhauer
This is the best soup I have ever had. It has lots of vegetables, Italian sausage, and even tortellini. Soup is one of my favorite foods and this one tops...
Author: Tim Smith
Finely chopped dill pickles are combined with lots of seasonings in chicken broth to make a very unique soup. This does sound like an odd recipe, but it...
Author: Heather K.
Ham hock soup with navy beans is an easy, delicious, economical, heartwarming, one-pot meal that will warm you up on a cold night!
Author: Culinary Envy
My husband is an avid hunter...this soup is the most requested every time he goes on a hunting trip. One bowl is never enough!! Very satisfying.
Author: JAIMEE
This is similar to a classic gazpacho, but with no tomato and peppers.
Author: Chef John
This is my favorite split pea soup recipe. I love my pressure cooker and use it for meals that I need to cook for the family in a hurry. This is great...
Author: Knifehat
My own adaptation of frogmore stew. An easy southern comfort dish...just throw it all in the pot! Serve in large bowls as a stew. Peel shrimp and crab...
Author: kenzie02m
My Grandma grew up on a farm and this was her recipe - no shortcuts but still pretty easy. For best results you must use a whole chicken and flour. You...
Author: jadedgurl
Something warm on those cold winter days! I've used this recipe to also make oyster stew. It turned out better than expected.
Author: Donna Nagel Roberts
This recipe is so cheap and so basic it will please anyone's empty belly, great for the cold, wet winters (even dry ones), and smells so delectable while...
Author: Jen Vanleeuwen
This soup is served for breakfast in Tunisia. If you can, use homemade chicken stock, it is far superior to the store bought kind.
Author: Anonymous
I created this delicious and creamy soup to bring to work for a healthy lunch. I hope you enjoy it too!
Author: Jennie
This soulful soup, made with a Polish twist, uses kielbasa for a hearty meal to enjoy on those cool autumn evenings.
Author: bfr610
A yummy cauliflower and potato soup that tastes just like potato soup. Serve topped with shredded cheese.
Author: AMYL22
In Italy, this soup is called tortellini en brodo. If you keep your freezer stocked, this soup is a snap to whip up after a long day at the office.
Author: apotherix
Fantastic authentic Thai hot and sour soup. Ideal as a starter in a Thai meal. Not very filling, but a great appetizer. Very quick and easy to prepare....
Author: STEVE ALDER
I made up this recipe when I had none of the ingredients I needed! Your family will love this one, and you'll be able to make something else while this...
Author: Soraya Sanchez
Polish old-time cooking that you can enjoy without fighting those little cabbage leaves.
Author: MessappyMarkland
This is one of the best, easiest, and tastiest vegetarian chili recipes I've ever tasted. Whenever I make it, my friends devour it. Best eaten with tortilla...
Author: Simone
This thick and hearty taco soup comes together in a flash. The subtle hint of ranch sets it apart from your average taco soup. Garnish with chopped cilantro...
Author: Soup Loving Nicole
Serve with corn bread and salad. If you cube the chicken ahead of time, make corn bread muffins while preparing the chili, and use a bagged salad mix from...
Author: Deirdre Dee
An amazing beef and mushroom stew that gets better the longer it simmers, and heated up the next day.
Author: LMKENEFICK